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December 2017
$15

One-Off Payment of $15 for Junior Chefs

December 22, 2017 - April 30, 2018
The Open Space. Metro Plaza,
33 Devon St West, New Plymouth, 4310 New Zealand
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Please use this only if you intend to participate in one class or if your child would like to come and test the waters before committing. Please communicate with me…

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May 2018
$20

Dairy Free Recipes with Miranda Palmer-Community Class

May 2 @ 6:30 am - 8:30 pm
The Open Space. Metro Plaza,
33 Devon St West, New Plymouth, 4310 New Zealand
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Demonstrations and tastes plus take home recipes Great for those with a dairy intolerance, or asthma and allergies. We will be covering milks, sauces, creamy dressings, “cream”, “cheese alternatives”

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$150

Junior Chefs Term 2 Wednesday Group 6-12 years

May 2 @ 4:15 pm - July 4 @ 5:15 pm
The Open Space. Metro Plaza,
33 Devon St West, New Plymouth, 4310 New Zealand
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Junior Chefs Team Training is back for Term 2! This is an after-school program of 10 weeks where we train small groups of children in essential and fun cookery skills. $15/session all…

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$150

Term 2 Junior Chefs 6-12 years Thursday Group

May 3 @ 4:15 pm - July 5 @ 5:15 pm
The Open Space. Metro Plaza,
33 Devon St West, New Plymouth, 4310 New Zealand
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Junior Chefs Team Training is back for Term 2! This is an after-school program of 10 weeks where we train small groups of children in essential and fun cookery skills. $15/session all…

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$150

Term 2 2018 Junior Chefs. Fridays, 12-17yrs.

May 4 @ 4:15 pm - July 6 @ 5:15 pm
The Open Space. Metro Plaza,
33 Devon St West, New Plymouth, 4310 New Zealand
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Junior Chefs Team Training is back for Term 2! This is an after-school program of 10 weeks where we train small groups of adolecents in essential and fun cookery skills. $15/session all…

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$20

Easy Sourdough with Miranda Palmer

Sorry - this class has sold out!

May 9 @ 6:30 pm - 8:30 pm
The Open Space. Metro Plaza,
33 Devon St West, New Plymouth, 4310 New Zealand
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Join Miranda Palmer for a hands-on demonstration of all the stages of sourdough bread baking…including tasting! You’ll make and take your own dough home to bake into a loaf. Bring…

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